Gluten-Free Applesauce Raisin Muffins

Lisa’s Vegetarian Kitchen
February 17, 2015

Ingredients:

• 3/4 cup chickpea (besan) flour
• 6 tablespoons coconut flour
• 1 1/2 tablespoons corn or potato starch
• 2 teaspoons ground cinnamon
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 tablespoon sesame or hemp seeds (optional)
• 1/4 teaspoon sea salt
• 1/3 cup coconut or brown sugar
• 2 tablespoons ground flax seeds
• 1 1/2 cups unsweetened applesauce
• 1/4 cup coconut oil, melted
• 1 teaspoon vanilla
• 1/2 cup raisins

For Further Instructions